Imprint:
New Society Publishers - Gabriola IslandISBN:
9780865719491Product Form:
PaperbackForm detail:
Trade, Adhesive boundAudience:
General TradeDimensions:
8.88in x 7.5 x 0.46 in | 0.92 lbPage Count:
172 pagesIllustrations:
a maximum of 70 color maps, charts, photographs and graphicsProfitable Homestead Pigs provides cost-effective methods for producing affordable, high-quality meat for your family or for profit on a small-scale homestead farm. With its creative methods to reduce costs—from piglet to pork chop—you'll benefit from careful financial analysis in every step.
Combine pork chops with profit and bring home the bacon the frugal way!
Combine pork chops with profit and bring home the bacon the frugal way!
Profitable Homestead Pigs takes you on a journey deep into small-scale pig raising, showing cost-effective methods to produce sustainable, affordable, high-quality meat for your family or for profit. Filled with creative workarounds to radically reduce costs, from piglet to pork chop, it covers:
Whether you raise a few pigs for the fun of it and to feed your family or you are looking to add to your farm's bottom line, Profitable Homestead Pigs is the go-to guide to raising healthly, happy pigs humanely and frugally for a quality product and a reasonable profit.
Audience: people interested in homesteading and just starting out, homesteaders looking for new ideas, small-scale farmers, and people involved in regenerative agriculture
John Moody is an award-winning homesteader and farmer who has raised pigs and other homestead animals for a decade. He is the founder of Whole Life Services and CEO of Steader, an online video-based learning platform that brings the best practitioners to guide and inspire those who find the joy in raising and growing their own food. John speaks and presents at homesteading conferences and events, and is a contributor to numerous magazines, journals, and websites. He is author of The Frugal Homesteader, The Elderberry Book, and DIY Sourdough. John lives, farms, and homesteads with his wife Jessica and their five children on 35 acres in Kentucky.